Kow Chan Kuih (Kuih Lapis)

This is my fav kuih when I was younger.....what am I talking about, I am still young. Anyway, the kids absolutely love this because it is pink......what else.......no they love it because they can peal away layer by layer an enjoy the kuih bit by bit.

Kow Chan Kuih literary means nine level kuih in hokkien.

The ingredients are very simple. Rice flour, coconut cream, syrup and it taste spectacular, not too sweet. The only tedious bit of making this kuih is you have to steam it layer by layer.

I  made this kuih for my girls and now when my 2 year old sees it she straights away say "Yummy".